Chicken coated with Vienna crumb, topped with tomato and cheese served with salad and fries
Pork Spare Ribs
34
Tender pork ribs served with our bay hill hoisin sauce fries and fresh slaw
Bayhill Chicken Curry
28
Chicken thigh medium curry served with rice.
Salad of the Day
23
Chefs salad of the day to be advised
Chicken Burger
25
Bayhill crumbed chicken, served on our vienna bun with fries
Steamed Mussels
33
In garlic cream sauce
Bayhill Chowder
24
Our pacific seafood blend
Battered Fish of the Day
34
Seasonal fish classically battered served with fresh green salad and fries
Pan Roasted Fish of the Day
34
Seasonal fish pan roasted with a hint of lemon and white wine served with fresh house salad option of seasonal vegetables
Gluten Free
Pulled Beef Burger
25
Slow cooked prime beef with smoked paprika jus, layered on bay hill coleslaw with classic mayo, beetroot, tomato, bayhilll bun and crispy fries
Chicken Breast
33
Roasted chicken breast with cream cheese and spinach wrapped in bacon served with seasonal vegetables
Pork Belly
35
Slow cooked then pan roasted and served with beans on potato mash
Gluten Free
Bayhill Schnitzel
34
Tender beef panco crumbed schnitzel served on mash and beans with creamy bacon gravy
Lamb Shank
35
Infused lamb shank served on potato mash with seasonal vegetables finished on seasoned jus
Gluten Free
Vegetable Stack
24
Roasted seasonal vegetables stacked with haloumi cheese, dressed with red capsicum sauc accompanied by polenta chips
Gluten Free
Salmon
34
Local high-country pan roasted salmon with lemon infused butter served on potatoes and green beans
Gluten Free
Bayhill Pasta
24
Chefs pasta of the day
Prime Ribeye
35
Cooked to your liking and served with a fresh salad and fries or seasonal vegetables with your choice of garlic, mushroom or peppercorn sauce. Add scallops and prawns with hollandaise for $13.00